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Is cooking with Aluminum actually bad for you, or just a myth? How do you know?

By Kahzane Asked Feb 1 2008 7:10AM
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by Littlebirrd on Feb 1, 2008 at 8:15 am Permalink

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Here you go http://hgic.clemson.edu/factsheets/HGIC3864.htm

Apparently you'll get far higher amounts of aluminum from antacids or deodorants but it's not recommended that you cook or store highly acidic foods like tomatoes in uncoated aluminum pots or pans.
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Avatar Kahzane Feb, 01 2008 at 08:20 AM
That is some reassurance. Thanks!

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by robinreola on Feb 1, 2008 at 8:07 am Permalink

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I cook with Aluminum all the time!! But if you ever want to know what is fact or a myth, the best place that I have found is www.snopes.com and just type what you are lloking for (the whole question if you like) in their search bar!!
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