Can somebody suggest a tasty, easy recipe for using extra firm Tofu?

More Questions. Additional questions in this category.

• 

  Are you cooking foods for me?
  by PL is on vacation right now on April 2nd, 2012 | 4 people like this

• 

  On what would you not put any seasoning?
  by elizabeth17 on March 28th, 2012 | 6 people like this

• 

  I've just learnt the health benefits of coconut oil. Does anyone know how to use it as a substitute in cooking?
  by AllsEnding on April 3rd, 2012 | 1 person likes this

• 

  Are you ready to cook?
  by XT on April 7th, 2012 | 2 people like this

• 

  What's the cheapest meal that you would be willing to eat?
  by Banana Breath plays the piano on April 26th, 2012 | 5 people like this

• More Cooking & Recipes (General) See only professionally researched Cooking & Recipes (General) questions