ANSWERS: 3
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I rarely eat eggs, but if they have Scrambled eggs with ketchup I will. My brother puts ketchup on his spaghetti. Sends shivers down my spine though...the thought of spaghetti w ketchup; my brother he's cool otherwise!
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Hamburger, hot dogs, French fries, steak sauce, BBQ sauce, and onion rings.
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I don't use it on food ever. I only use it in cooking, like when making sweet and sour braised ribs or Spanish rice and maybe Thousand Isle dressing. And then again, I probably would use chili sauce or cocktail sauce for extra kick.
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