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I think it comes from beef lips and anus.
Any part that usually yields a steak. Skirt steak is probably not a good choice because it usually cut across the muscle fibers, instead of parallel to them
You can make it from any part, we do it all the time.
any part it thin sliced meat or steak seasoned and dried. my husband makes it
It can come from all sorts of parts. It can be whole muscle meat or even ground up and mashed together smaller pieces s they do commercially sometimes. Any meat can be made into jerky. You can even jerk fish:-)
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You're reading What part of the cow or steer is beef jerky made of?
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Comments
*snicker*
by Ruby Doomsday on October 27th, 2007
Gives new meaning to the phrase "getting your ass chewed out" LOL +
by Vampyre Bat on October 28th, 2007