How do you like your T-bone steak cooked? Rare? Medium? Well done? Grilled? Broiled?
by 
Cowboy-Matter of Fact
ANSWERS: 14
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Grilled- medium rare, with salt, pepper and ground horseradish.
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Yummy - Medium from the grill, corn on the cob and salad , Now I'm Hungry + 5
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Grilled-rare, but marinated for at least 1 day before hand to make it perfect.
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G'day Unit 22 Old School, I like it medium rare with potatoes in their jackets, a nice sauce, corn on the cob, salad and an icy cold beer. Hmm I'm hungry now. Regards
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Medium rare.
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Burn it. (That's well-done plus about five minutes more per side.)
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I love it grilled..^_^
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Well-done, please!
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Could have sworn I just answered this one... Medium well (love 'em grilled) with salt, pepper and seasoned salt, then eaten with 57 Sauce
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Call me a perv, but I like steaks well-done (no pink). Restaurants can't seem to get it right for me and I often get a steak that I would consider medium at best. One time I kept sending it back until the chef came out and yelled at me "I'm not going to ruin good meat!" What's it to him? It's my steak and I should have it done the way I like. To me, any steak rare is sickening. I think cooking it well brings out the meaty flavors and if the steak is a good cut, having it well-done shouldn't make it tough. I used to like the Ponderosa restaurant because they could cook it well and it was still tender, but they are out of business now (at least in my area).
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Medium rare with perfect char marks from the charcoal grill, with a baker and sour cream.
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grilled - medium to rare, with some nice sauce! yummy !
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I hate pink meat. And I will make a fuss. I even did it in France once. The chef finally came out and said "But madamoiselle, that is not how we cook it here in France". To which I replied, "But it is I who want to eat it, and I don't like it rare." Very culturally insensitive, I know, but it was my food. I was paying for it. I should be able to enjoy it, which I wouldn't if it were red inside. (I speak 4 languages and understand another 6 so I am not normally so brash, but all I wanted was a cooked steak!)
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Very well done.
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