ANSWERS: 26
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I'm a fool for the Chinese Buffet. I also go crazy for Indian and Italian food. It's a toss up between one of these.
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The real answer is right here in my back yard. I live in California, USA and my garden produces the best tasting food in the world.
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Greece
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Italy
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French, French and French, you gotta be kidding me, no other country can compete
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Any where in Europe. Each country and region has its own distinct style and there's excellent food to be found throughout the continent. My absolute favourite is Spain, but it's a close call.
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SPAIN! When there. Not many real Spanish restaurants in the USA.
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Germany: I worked at a 5 star german restaraunt called the Byren Stube for 2 years and the food is to die for.
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Italy for me. They produce some truly exquisite cuisine
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I agree France makes amazing food, but I ate really well in Germany too, and I've never been to Italy but I heard the pizza and lasagne is to die for there.
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I've always enjoyed our food here in Germany.
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Caribean countries and south africa as they have amazing flavour in there food!
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If the restaurants here are any indication, then I'd say Thailand.
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USA (fast food) it's the unhealthiest shit a person can eat but it TASTES awesome!!!
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Italy IMHO.
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Japan.:)
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India for me!
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Country? That’s easy. That country would be New Orleans Louisiana!! Like Frankie any Johnny’s soft shell crab! Yumm Yumm
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I don't travel so I could not tell you. If I could have been picked to been born in another country with great food it would be 1. India 2. Mexico 3. Greece 4. Japan
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Italy
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I think it's impossible to tell because all the flavors and styles are so different, and it also depends a lot on personal preference and who cooks the food. Personally, I really love Indonesian food and French food, but that's not to say there aren't many other countries that are just as good.
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No doubt my favourite cuisine is Italian! [I'm a big sauce afficionado, w/ French & Greek following] ;-)
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i would say, mexican, italian, japanese
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America. You can get all kinds here.
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indian
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Thailand....I love the layering of flavours.
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