by johneyhumer on November 4th, 2011

johneyhumer

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i need to some info for any good muscles product ?

Answers. 2 helpful answers below.

  • by Pintapride on November 4th, 2011

    Pintapride

    take some shallots, cream, garlic and white wine.

    Dice the shallots finely
    crush the garlic
    Put in a large pot with plenty of wine,
    Bring up to warm and add the cream.
    Put al the muscles into the pot and leave for 10 minutes.
    When the shells are open.......
    Serve with fresh crusty bread!

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  • by Weylon on November 4th, 2011

    Weylon

    Interesting.

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