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I know there is a lady who is credited with pretty much writing the book on how Indian dishes should taste and be made, I'm pretty sure she was an actress before becoming an authority on Indian food. I just need to know her name, does anyone know who this woman may be? I think she has also been credited with popularizing Indian food in the west. I do know she was born in India, or maybe England, and moved to America to pursue acting.
by compaq on October 6th, 2011
by ENigma on October 6th, 2011
by Fartman10 on August 1st, 2011
by DA BEN DAN yanggui zi on October 23rd, 2010
What food do you like most - but have no idea how to cook it yourself?
by Mindwaves on April 21st, 2010
| 2 people like this
When are you most likely to eat a curry?
by keithold is a prodigal bagger on September 3rd, 2009
| 11 people like this
Who is the grand mother of Indian cuisine?
by Shaun_D on October 23rd, 2010
| 1 person likes this
My grandfather used to make the best indian curried chicken ( yellow ). I would like to make it tommorrow but unsure about the marinating and browning steps. Actually, Im unsure about the whole thing :)~ Is there anyone in the AB realm that can help?
by Krystan on July 25th, 2009
| 1 person likes this
Lower Sodium Foods. Newly on a low sodium diet, I searched through a chicken cookbook and found many "exotic" recipes with ingredients I do not know. Can you help? What is Tamari Sauce, used as an alternate to soy sauce? Low?
by Anonymous on April 14th, 2009
| 1 person likes this
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