ANSWERS: 1
-
Sour cream dip is usually made from sour cream, vegetables and spices. When it is frozen and then thawed, it separates and breaks up, looking like cottage cheese or ricotta. It can be eaten, but does not look good.
Source:
The Food Channel: Can You Freeze Sour Cream?
Resource:
sour cream dip recipes
Copyright 2023, Wired Ivy, LLC