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As of November 2009, line cooks in the U.S. with up to four years of experience average a yearly salary of $17,687 to $30,521. Line cooks with five to nine years of experience average $20,996 to $35,750 a year. Line cooks with more than 10 years of experience can reach a salary range of $46,650 a year. Salaries are dependent on the place of employment and location.
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