Acacia berry products (also referred to as acai) have been credited with weight loss aid as well as being beneficial for a host of health conditions. The fruit is commonly used as food and in traditional medicine. The acacia supplement is used for autoimmune disorders, heart disease, allergies, cancer and to lower cholesterol. In vitro studies have demonstrated the antioxidant and anti-inflammatory effects of acacia, which can be of benefit to those suffering from autoimmune disorders and allergies. Acacia berry also contains essential fatty acids and several minerals and vitamins such as iron, potassium and vitamin C, which can help boost the immune system.

On the Other: Effects and Contraindications

Although there are no known side effects of acacia berry, it may interfere with the action of certain chemotherapy drugs due to its antioxidant effects. If you are receiving chemotherapy, you should consult your physician before taking any products containing acacia berry. Although one acacia berry is marketed as being beneficial for cancer, it has not yet been proven to be effective against cancer in humans.

Bottom Line

Overall, acacia berry does have health benefits. It is high in fiber and an excellent source of nutrition. It acts as an appetite suppressant, therefore being beneficial to those who are trying to lose weight. While further testing may demonstrate acacia berry to have benefits beyond those found, current studies have shown it to be a highly beneficial fruit.

Source:

National Library of Medicine

Memorial Sloan-Kettering Cancer Center