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by Zack on August 23rd, 2009
I just reheat and/or defrost food. Not cook.
by SilentPurr on August 23rd, 2009
I no longer have a microwave, but when we did, I cooked chicken, but no other meat in it.
by Merfish on August 23rd, 2009
I do some hamburger dishes and it is very good at cooking delicate fish.
by Been cheated on August 23rd, 2009
Yes only chicken though try it with just salt and black pepper and oil
by Phoenix on August 23rd, 2009
Absolutely not... Yuck!
by JayDee says Rawr on August 23rd, 2009
never. it makes it way too dry.
by dancer on August 23rd, 2009
I have 2 convections/microwaves and cook everything in them. I have never used my oven. +5
by Sosueme on August 23rd, 2009
Just bacon.
by -Icy- on August 23rd, 2009
no, my micro is for basic reheating. +5
The beef here isnt very tasty, What herb is best to put into burgers?
by chas1966 on October 30th, 2010
| 4 people like this
What is the best cut of steak for the grill?
by 34th st. on May 26th, 2011
| 4 people like this
What dish do you like, that has beef in it?
by - alluseek - on July 28th, 2009
| 15 people like this
I am helping a friend learn how to cook a pot roast in a crock pot. (Description)
by Epistaxis on October 6th, 2011
| 1 person likes this
Has anyone got a recipe for rissoles
by Fisherman Derek on May 18th, 2009
| 1 person likes this
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Comments
hmmm, pity i see you got a lot of meat there... :-P
by Anonymous on August 23rd, 2009
Plenty of milk too.
by Zack on August 23rd, 2009