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by Shine_The_Light on March 13th, 2007

Shine_The_Light

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How many methods are there of preparing potatoes? Are there any less obvious ways of using potato in food?

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  • by Gracin the Strange on March 13th, 2007

    Gracin the Strange

    There are tons of ways to cook a potato. Mashed, boiled, skillet fried, french fried, hash browns, cut thin and fried like a chip, baked, roasted, steamed, potato salad, twice baked, potato cakes, I even think pickled. To get them in food to make it less obvious I would say mash them and add them as a thickener.

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  • by mejinn on March 13th, 2007

    mejinn

    Potato starch is used as a thickener in food sometimes

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  • by Shine_The_Light on March 13th, 2007

    Shine_The_Light

    I need to know of the potato!

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