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Business → Professions & Industries
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  • Official Know-It-All
    A food managerÕs average hourly salary is $24.19, which translates to an average annual wage of $50,320. Those in the bottom 10 percent earn $14.16 hourly, or $29,450 annually, while the upper 10 percent earn an hourly wage of $36.99 and a yearly salary of $76,940. Salary varies according to industry, state and metropolitan area. Source: http://www.bls.gov/oes/current/oes119051.htm
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