ANSWERS: 15
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Bree, yum.
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No idea what you're talking about, but I'll just go with gouda.
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Yes please, all of the above.
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Swiss.
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Out of those, I like brie best, but much I prefer a good cheddar. (and don't even begin to think about kraft).
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Swiss cheese please! The holes are the best.
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Natural swiss, not low fat or imitation.
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bree
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What's Bree?
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All of the above!
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Feta, or Blue. Yummy!
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definitely swiss
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All 4. I am addicted to cheese.
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I just love Feta, and Brie is another favorite.
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Depends on what your adding it to. Feta is good in salad and swiss is yummy is sandwhichs.
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