by Mirage V2.0 AWOL on February 26th, 2007

Mirage V2.0 AWOL

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When my wife perks coffee, she adds the sugar to the pot to brew with the coffee? Any reason she shouldn't add the cream as well?

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Answers. 3 helpful answers below.

  • by Max Power on February 26th, 2007

    Max Power

    The added sugar apparently helps reduce the bitter flavor. Adding cream will just clog the filter - I think.

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  • by unknown on February 26th, 2007

    unknown

    Cream will "break" if it gets too hot. It will be very unappealing.

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  • by Firebrand on February 26th, 2007

    Firebrand

    The cream would thicken clog and probably curdle

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She adds sugar to a cup of coffe