by Colt COAT of Justice on February 21st, 2009

Colt  COAT of Justice

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Have you ever eaten Rock Cornish hens?

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  • by Jim in a Nautilus COAT on February 21st, 2009

    Jim in a Nautilus COAT

    Excellent roasted. Get them fresh if you can. Much tastier than frozen.

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  • by Ironhead on February 22nd, 2009

    Ironhead

    Its been many years...but I have.

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  • by Merfish on November 8th, 2009

    Merfish

    Yes, I like them served with a fruited rice pilaf.

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  • by English Gal is back. on February 22nd, 2009

    English Gal is back.

    Ive never heard of one so i cant say i have ,why have you been down rated by five?youve upset someone lol

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  • by Over and Out on February 22nd, 2009

    Over and Out

    Oh many times. They are delicious! Excellent marinated and grilled!

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  • by Nature Lover Loves All on February 21st, 2009

    Nature Lover Loves All

    No I am a vegetarian

  • by iwnit on February 22nd, 2009

    iwnit

    I don't think so. And I don't intend to eat one in the future, as I am a vegetarian.

    "A Cornish game hen, also sometimes called a poussin, Rock Cornish hen, or simply Rock Cornish, is a young chicken sold whole. Despite the name, it is not a game bird. The Cornish hen was developed in the late 1950s in California by a French immigrant; the 'Cornish' part of the name is derived from the most common bird grown and sold in this manner, a cross of the Cornish and Plymouth Rock breeds called a Cornish-Rock.

    The U.S. Department of Agriculture requires that all chickens sold as Cornish game hens be no more than 2 pounds in ready-to-cook weight and no more than 5 to 6 weeks old at slaughter. As is common in the poultry industry, store-bought hens may be either male or female specimens, despite the common usage of the word "hen" typically denoting a female."
    Source and further information:
    http://en.wikipedia.org/wiki/Cornish_game_hen

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  • by Colt COAT of Justice on February 21st, 2009

    Colt  COAT of Justice

    Why DR this question?

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