- NEW!
Help answer this question below.
Do You like Danish pastery ? What kind of filling You preffer ? Any nice recipe to share ?
by Analyse on February 25th, 2011
| 4 people like this
Is Waxed Paper still manufactured and what the h*ll is it used for anyway? lol
by Jonathan on January 19th, 2011
| 3 people like this
Does anyone have any recipes for the Le Pastarie Gourmet Pasta & Pastry Press? I have the press, but no accompanying recipes....Thanks.
by hvanorny on November 29th, 2010
| 1 person likes this
If it was a perfect day for outdoor grilling would you still choose to cook something inside?
by dBecket on February 16th, 2011
| 3 people like this
How long does it take to bake a potato at 250 degrees?
by chuck.douros on February 15th, 2011
| 1 person likes this
You're reading Does anyone have recipe for Scottish pancakes. They are smaller and thicker than the American type. When I was kid a friend's grandma used to make them b/c she was Scottish and they are somewhat different. She usually ate them cold with butter and jam
Comments