by fps44 on January 23rd, 2011

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what is the best cut of beef to roast in a Rival Roasting oven and what are the best spices to put on it?

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by Shunyata on January 23rd, 2011
rib roast
or a filet ( doesn't take long )

spices

sprinkle with paprica
with a little cayenne pepper
no salt ( it dries out the meat)
pepper
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what is the best cut of beef to roast in a Rival Roasting oven and what are the best spices to put on it?
by fps44 on January 23rd, 2011 | 1 person likes this
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