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All about Mediterranean cuisine
When you eat hummus, do you find your digestion is slower because
it's a stIcky food?
by CosmicWunderkind on January 3rd, 2012
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2 answers
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in Hummus
Are lamb cutlets an iconic Australian food?
by Answerbag Staff on July 13th, 2010
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one answer
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in Mediterranean
which vegetarian italian meal/food has the least calories?
by clang on October 17th, 2011
| 1 person likes this
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3 answers
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in Mediterranean
What are the benefits of Spanish olives?
by Answerbag Staff on January 28th, 2010
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one answer
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in Mediterranean
when making hummus, do yo need to take off the skin of the chickpeas?
by NAASQ on August 31st, 2011
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5 answers
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in Hummus
Is hummus a vegetable or a fruit?
by Answerbag Staff on July 9th, 2010
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one answer
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in Mediterranean
How much hummus is too much hummus?
by DBS on April 28th, 2011
| 3 people like this
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6 answers
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in Hummus
Where did pita bread originate?
by Answerbag Staff on April 30th, 2010
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one answer
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in Mediterranean
should pita sandwiches be served hot or cold? i can't decide if i should cook everything in advance and assemble cold, or serve right away
by dandelionrawr on March 30th, 2011
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no answers
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in Mediterranean
How did the Romans press olive oil?
by Answerbag Staff on March 23rd, 2010
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one answer
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in Mediterranean
Are lamb cutlets an iconic Australian food?
by Answerbag Staff on July 13th, 2010
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one answer
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in Mediterranean
What is the Greek food style?
by Answerbag Staff on March 19th, 2010
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one answer
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in Mediterranean
Is hummus a vegetable or a fruit?
by Answerbag Staff on July 9th, 2010
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one answer
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in Mediterranean
What is hot Hungarian paprika?
by Answerbag Staff on April 22nd, 2010
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one answer
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in Mediterranean
Where did pita bread originate?
by Answerbag Staff on April 30th, 2010
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one answer
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in Mediterranean
What is hot Hungarian paprika?
by Answerbag Staff on April 22nd, 2010
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one answer
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in Mediterranean
How did the Romans press olive oil?
by Answerbag Staff on March 23rd, 2010
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one answer
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in Mediterranean
What is the Greek food style?
by Answerbag Staff on March 19th, 2010
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one answer
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in Mediterranean
What are the benefits of Spanish olives?
by Answerbag Staff on January 28th, 2010
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one answer
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in Mediterranean
How do you make hummus without a food processor?
by Mastodon on November 11th, 2009
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2 answers
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in Mediterranean
What is in those delicious stuffed grape leaves in Mediterranean food?
by Marguerite on August 2nd, 2009
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no answers
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in Mediterranean (General)
What is your favorite Meditteranean meal?
by lovebettafish on July 6th, 2009
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4 answers
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in Mediterranean (General)
What is hummus?
by Craigor on February 21st, 2009
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2 answers
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in Hummus
What are the ingredients of hummus?
by keithold is a prodigal bagger on February 8th, 2009
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4 answers
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in Hummus
I would rather eat hummus because ... ___________?
by Chris on January 8th, 2009
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17 answers
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in Hummus
What is lemon lovers' hummus?
by Anonymous on January 8th, 2009
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one answer
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in Hummus
How many things do you eat with hummus?
by Inquisitive minds want to know... on December 5th, 2008
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4 answers
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in Hummus
If I make hummus will it be as creamy as the store brands (like Tribe) or will it turn out chunkier?
by Miss Anubis loves this season on October 31st, 2008
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5 answers
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in Mediterranean
How long can hummus be kept after the "Use by" date on the package and still be good?
by Miss Anubis loves this season on October 26th, 2008
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2 answers
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in Mediterranean
What do Mediterranean restaurants serve?
by Marguerite on August 23rd, 2008
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3 answers
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in Mediterranean (General)
What would you like on your pita?
by Done. never again. on June 20th, 2008
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11 answers
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in Mediterranean (General)
Serrano or Prosciutto? Why?
by E as in egg on May 13th, 2008
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6 answers
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in Mediterranean (General)
Hummus is a acquired taste, do you like it or would you pass?
by Anonomous on December 22nd, 2007
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37 answers
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in Hummus
Is it okay to eat a whole dish of hummus with pitta bread in one sitting?
by elmondy on December 6th, 2007
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8 answers
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in Hummus
Ever tried hummus? What did you think of it?
by psych31mwo says call me Mark on June 17th, 2007
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30 answers
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in Hummus
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