Homebrewing (General).

I am making dandelion wine the must has an aweful smell to it and I am wondering if this is normal. Does anyone know if the smell is right?
by PLCharls on May 25th, 2012 | 1 person likes this | 5 answers | in Homebrewing (General)

by Anonymous on December 31st, 1969 | no answers | in

not sure which type of pressure valve i have for my barrel[no pin] and which co2 holder do i need as well,can you help? spod.
by spod on May 8th, 2012 | no answers | in Homebrewing (General)

What does "cross burning" represents?
by HoboJoe on October 25th, 2011 | 1 person likes this | 2 answers | in Homebrewing (General)

How do you make wine when you have no grapes?
by genericdust on September 15th, 2011 | 6 answers | in Homebrewing (General)

How do you make hard cider?(for medicinal purposes, of course. And science fair projects)
by einsteinwasright0116 on June 26th, 2011 | 1 person likes this | one answer | in Homebrewing (General)

does puting camden tablets in a wine mush affect the fermenting?
by chas1966 on January 7th, 2011 | no answers | in Homebrewing (General)

How can she slap? http://www.youtube.com/watch?v=Kqm-5iR_kPI
by Piano playin unicorn with a hat ™ on January 3rd, 2011 | 2 answers | in Homebrewing (General)

If a friut juice says it has been pasturised what has been done to it?
by chas1966 on December 29th, 2010 | one answer | in Homebrewing (General)

HOW MUCH WATER AND SUGAR PER KILO OF GRAPES TO MAKE A MEDIUM RED WINE
by chas1966 on December 12th, 2010 | no answers | in Homebrewing (General)

How harmfull Is drinking homemade wine before it's clear? About three weeks old but tasted nice
by chas1966 on November 16th, 2010 | 2 answers | in Homebrewing (General)

whats another word for thickening a sauce
by Caitriona_T on November 8th, 2010 | 1 person likes this | 4 answers | in Homebrewing (General)

Were I live You canot get camden tablets what could i use instead?
by chas1966 on October 30th, 2010 | one answer | in Homebrewing (General)

Whats a good recepie for making fresh pinaples into wine?
by chas1966 on October 30th, 2010 | 2 answers | in Homebrewing (General)

Does it HURT WHEN I SQUEEZE 'EM??!! HUH??!
by Deepseas on October 27th, 2010 | 1 person likes this | 6 answers | in Homebrewing (General)

If i make apple cider can i drink it right After it ferments?
by benten on October 27th, 2010 | one answer | in Homebrewing (General)

What is your favorite kind of apples to make hard cider out of?
by Dark Passenger on October 17th, 2010 | one answer | in Homebrewing (General)

Have you ever made your own beer. How was it?
by asistarttokickit on September 24th, 2010 | 1 person likes this | 6 answers | in Homebrewing (General)

What do I use to breed and keep wine yeast indefinitly?
by chas1966 on August 8th, 2010 | 3 answers | in Homebrewing (General)

If I took a flare to a football match and lit it up, what would happen to me?
by SheriECrockett02 on July 28th, 2010 | one answer | in Homebrewing (General)

Are attention whores worth dating?
by johns789cvb on July 20th, 2010 | 1 person likes this | 2 answers | in Homebrewing (General)

Should I shave my arms if I shave my torso?
by NorbertX456yu on July 20th, 2010 | no answers | in Homebrewing (General)

How effective is Plan B 3 days after sex?
by Kimberly426x on July 16th, 2010 | no answers | in Homebrewing (General)

Can morning after pill cause your period and does this mean you have ovulated early?
by Kimberly426x on July 16th, 2010 | 3 answers | in Homebrewing (General)

What is the minimum amount of sugar required for wine yeast to produce carbonation? This is to naturally carbonate low-sugar ginger ale.
by eternal0void on April 9th, 2010 | no answers | in Homebrewing (General)

Are wine kits good, fun to make, worth it.
by persistnt on March 20th, 2010 | no answers | in Homebrewing (General)

Can aviation safety wire be used for heating element wire?
by Froggy on January 23rd, 2010 | no answers | in Homebrewing (General)

is moonshine kosher?
by eli2010 on January 8th, 2010 | 2 answers | in Homebrewing (General)

I am into home brewing beer. The latest keg is ready & when tapped after 24 hrs, it is creating it's own pressure and coming out as foam only. I don't have the CO-2 hooked up to it. I've tried 3 glasses with same results. This hasn't happened b4.?
by TBitty on December 5th, 2009 | one answer | in Homebrewing (General)

How do you make moon shine?
by hong kong phooey on November 29th, 2009 | 7 answers | in Homebrewing (General)

What is both big and mellow?
by Timebomb on November 17th, 2009 | 2 answers | in Homebrewing (General)

When making beer the whole grain way, it tastes nice after about 2-3 weeks, after that its taste goes down hill, shall I use campden? and if so when so as not to spoil brewing or priming ? ps. everything is very sterile.
by HerbDoctor on November 8th, 2009 | no answers | in Homebrewing (General)

Which is easier to brew at home, wine or beer?
by nutmegcollector on November 5th, 2009 | 6 answers | in Homebrewing (General)

Does anyone know if homebrewing of beer is legal in Philippines? Are there any shops where supplies can be obtained?
by Anonymous on November 3rd, 2009 | one answer | in Homebrewing (General)

Anybody know of a good container for fermenting 10 gallon batches of beer or cider?
by bolwerk on November 2nd, 2009 | 2 answers | in Homebrewing (General)

My friends dont believe me if i say i halucnated from dagga?
by Anonymous on October 29th, 2009 | one answer | in Homebrewing (General)

Do you prefer home made or commercial cider?
by keithold is a prodigal bagger on October 13th, 2009 | one answer | in Homebrewing (General)

What is your favorite type of home made wine?
by Anonymous on October 7th, 2009 | one answer | in Homebrewing (General)

After heating a can of malt extract in a pot of water to soften the syrup, how do you pick up the can without dropping it and/or getting burned?
by Atwood on August 9th, 2009 | 7 answers | in Homebrewing (General)

Is food dye safe for soap dye?
by JessikillsPRADA on July 29th, 2009 | one answer | in Homebrewing (General)

What fermented products (like beer) do you have in your home right now?
by Mary Mary quite contrary on July 8th, 2009 | 6 answers | in Homebrewing (General)