At a fancy restaurant, what sort of dessert would you be most likely to order? House specialty, highly thought of classic, or something familiar and homey?

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  My oven is broken and I need to make a batch of ginger bread cookies. Can I use the electric grill that's on top of the oven? What do i do?
  by EducateMePlease on December 22nd, 2010 | 1 person likes this

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  Can You suggest me some tortilla dressings ?
  by Analyse on January 7th, 2011 | 1 person likes this

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  I am trying to warm up white chocolate and i have failed miserably....and i was wondering..
  by Daze on December 17th, 2010 | 1 person likes this

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  Alright everyone! I'm making gingerbread cookies from scratch and there aren't any cookie cutters. What can I use instead?
  by Desiderata on December 23rd, 2010 | 2 people like this

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  I've heard toasted coconut is illegal in some states (like Oregon and Virginia). Is this true?
  by wigrrl on December 20th, 2010 | 1 person likes this

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