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by Crumb Eye on January 20th, 2005

Crumb Eye

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Is crocodile considered white or red meat?

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  • by SiN667 on January 21st, 2005

    SiN667

    Crocodile is a white meat and its nutritional composition compares favourably with that of more traditional meats. It does tend to have a slightly higher cholesterol level than other meats. Crocodile meat has a delicate flavour and its taste can often be covered by the use of strong marinades. The fat should be trimmed, as it has an unpleasant taste.

    Crocodile meat is low in fat and high in protein.

    The choicest cuts of meat are backstrap and tail fillet.

    It is perfectly legal to buy crocodile meat and products from animals raised on farms in Australia.

    Comments

    • Looks like croc is next on my "To Eat" list

      Crumb Eye

      by Crumb Eye on January 22nd, 2005

    • Great answer. Ew.

      scymitar72

      by scymitar72 on July 6th, 2005

    • "Crocodile meat is low in fat" Think I'll pass and have the salad only.

      Alatea

      by Alatea on May 6th, 2006

    • I wonder if it tastes like Alligator? Alligator is not bad, if a little tough if not cooked right.

      unknown

      by unknown on January 27th, 2008

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