Ask a Question
or
Create a Poll
  1. Home /
  2. Questions /
  3. Food And Dining
  4. / Ethnic Foods And Cooking
  5. / Mexican Cuisine
  6. / Nachos

by machinerat on February 12th, 2012

machinerat

Question

Help answer this question below.

What would be the worst chese to use on nachos?

  • Like
  • Report
Share:
Other

Answers. Showing one answer.

  • by einsteinwasright0116 on February 13th, 2012

    einsteinwasright0116

    To make killer nachos, the best idea is to get grated
    Monterey Jack, which is easiest, because it is a blend
    and a good blend for nachos. I've used cheddar and
    mixed it with provolone, which isn't bad, because
    historically Italy is related to Mexico and Spain
    because they all speak Romance languages.
    Wikipedia wants to join the world, but Im not
    buying. So, the cheeses that I would leave out are
    Swiss and that American cheese crap, which is
    a product of "food imagineering".

    The cooking sites don;t discuss types of real cheese
    but Simply Recipes is the best bet to avoid using
    Cheese Whizz


    .

    Comments

    No comments. Post one | Permalink

Want to attach an image to your answer? Click here.

Did this answer your question? If not, then ask a new question or create a poll.

More Questions. Additional questions in this category.

You're reading What would be the worst chese to use on nachos?

Follow us on Facebook!

Related Ads

Related Questions

Professionally Researched

Answerbag

a Demand Media company