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by Spixxy on November 18th, 2004

Spixxy

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What is in a Mai Tai?

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  • by foodiedb on November 25th, 2004

    foodiedb

    Here is a recipe I use which is really good

    1 egg white, lightly beaten*
    Sugar
    1/2 cup white rum
    1/4 cup Triple Sec
    1/4 cup fresh orange juice
    1/4 cup fresh lime juice
    Crushed ice
    To decorate:
    Cocktail cherries
    Pineapple cubes
    Orange slices

    Dip the rim of tall glasses into the egg whites, and then the sugar. Put the rum, Triple Sec, and juices into a cocktail shaker. Shake to mix. Fill the glasses with the ice and pour the cocktail over it. Decorate with cherries, pineapple, and/or orange slices, and drink with a straw.

    The American Egg Board states: "There have been warnings against consuming raw or lightly cooked eggs on the grounds that the egg may be contaminated with Salmonella, a bacteria responsible for a type of foodborne illness. Healthy people need to remember that there is a very small risk and treat eggs and other raw animal foods accordingly. Use only properly refrigerated, clean, sound-shelled, fresh, grade AA or A eggs. Avoid mixing yolks and whites with the shell..."

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